Health and nutrition professionals say extra virgin olive oil is a very healthy cooking oil, and it is in fact considered the healthiest choice. Our natural oil’s balance of intense fresh flavors and spicy lingering taste is memorable. It works at all temperatures - from stir frying to distinctive and mouth-watering dips and for drizzling over food to add amazing taste sensations.

Along with our healthy cooking oil, healthy flavored extra virgin oil is a joy too. Try these superb delicate blends:

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• White-truffle flavored - White truffle from the hills of Italy perfectly balanced for deliciousness

• Basil flavored - The favorite culinary herb of the Mediterranean

• Garlic and Rosemary flavoured – Beautifully pungent healthy extra virgin olive oil for marinades or dipping

• Chili-pepper flavored - Its enjoyably spicy fragrance adds zing to pasta, soups, sauces and pizzas

• Lemon flavoured - Lemon-aromatized to lift fish dishes, salads and white meats
   

Try using extra virgin olive oil in all your cooking. It is a very healthy cooking oil –  and according to science, as well as health and nutrition professionals, it is the best you can ever get!